The Clean Eating Blog

Clean Eating takes you beyond the food you eat, exploring the multitude of health and nutritional benefits that can be yours when you subscribe to a clean lifestyle.

  • anthony-anderson

    “Black-ish” Star Anthony Anderson Cleans Up His Diet

    After being diagnosed with type 2 diabetes, television star Anthony Anderson made some big changes to his diet and lifestyle. But, nowadays, Anderson aims for more than merely cooking healthy dishes at home – he wants to...

  • canned-vs-fresh-produce

    Canned Versus Fresh Produce: Which Should You Use When Cooking?

    There are many factors to consider: availability of fresh produce, time on hand, and the quality of the canned produce in the market, among others. Here's how to make the right choice.

  • ChefJamesOnion

    How to Properly Slice and Dice an Onion

    Save time in the kitchen by slicing and dicing onion quickly and safely. This video from the Clean Eating Academy shows you how.

  • Top 5 Cooking Tips

    5 Cooking Tips You’ll Use Every Day

    Chef James Smith of the Clean Eating Academy shares his top 5 tips for the home cook. Learn how to make perfect scrambled eggs, puree garlic on your cutting board and make any pan a nonstick surface....

  • Lauren-Toyota

    Conversation with a Food Blogger: hot for food

    In this column, we're interviewing the tastemakers, foodies and chefs that are dominating the web. This week: Lauren Toyota & John Diemer from hot for food.

  • peeling ginger with a spoon

    How to Peel Ginger in Seconds

    Food Editor Andrea Gourgy demonstrates how to quickly and easily peel ginger with a spoon.

  • Ce-Academy-logo-for-blog

    Reduce Waste: Freeze Individual Servings of Tomato Paste

    How many times have you opened up a can of tomato paste for a few tablespoons just to throw the rest of the can away? Reduce needless waste with this simple tip from our Food Editor, Andrea...

  • tools-a-chef-needs

    10 Tools Every Cook Needs

    Chef James Smith of the Clean Eating Academy shares his all-time favorite kitchen tools.

  • Russ-Crandall

    Conversation with a Food Blogger: The Domestic Man

    In this column, we're interviewing the tastemakers, foodies and chefs that are dominating the web. This week: Russ Crandall from The Domestic Man

  • Chef James Smith on slicing a pepper

    How to Dice Bell Pepper Like a Pro

    CE Academy Instructor Chef James Smith demonstrates how to cut a pepper in the coolest way ever!

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