Chicken Paillards with Porcini, Red Wine & Butter Sauce
An elegant, company-worthy dish, this chicken garners its earthy flavor from dried porcini mushrooms. Round out the meal with...
Beet, Orange & Burrata Salad with Herb Toasts
A fresh, soft cheese made from mozzarella and cream, burrata helps give this colorful salad an air of sophistication.
Asian-Style Pork Tenderloin with Maple Lime Acorn Squash Rings
Aromatic, juicy pork tenderloin is complemented by sweet-tart roasted acorn squash.
Tex-Mex Grilled Chicken Sandwiches
Sweet grilled pineapple, rich and creamy mashed avocado and fresh tomato slices impart amazing color, flavor and texture to...
Fennel Pork Burgers with Ratatouille Relish
Garden-fresh zucchini, summer squash and tomatoes shine in our easy recipe for ratatouille. We use it here as a...
Stuffed Sweet Potatoes with Spicy Black Beans, Avocado & Lime Cream
This satisfying meatless dish combines sweet and tender sweet potato with spicy beans and creamy avocado and yogurt.
Seared Scallops & Fennel Salad
Wonderfully fresh and tender scallops are served on a bed of fennel and lettuce with a sweet and tart...
Chipotle Chicken Burgers with Ginger Lime Aioli & Cucumber Salad
This clean chicken burger from our September 2014 meal plan satisfies a burger craving and is ready in 40...
Indian Red Lentils with Rice & Hard-Boiled Eggs
This easy veggie dinner, from our September 2014 Meal Plan, is hearty and satisfying.