Mediterranean Veggie Burgers
Try serving these patties on whole-grain buns with lettuce and tomato slices.
Salsa Verde Turkey Tamales
The best thing about tamales – a classic Mexican comfort food – is that they are completely customizable! Here,...
Batch Cooking for Easier Weekdays
A little weekend prep can yield an arsenal of wholesome, stick-to-your-ribs meals and snacks to get you through the...
Un-Caesar Salad Wrap with Eggplant Bacon
Skip the preservatives and sugar often added to traditional Caesar dressings - here we make a high-fiber, real-food Caesar-style...
Store pancakes in even numbers (two, four or six work best) in resealable freezer bags for a speedy breakfast. Come...
Fall is the season for one-pot wonders. Try our freezer-friendly Artichoke Chowder, great for a soul-satisfying lunch or dinner...
Creamy Carrot Cashew Sauce with Roasted Broccoli
This creamy carrot cashew sauce with roasted broccoli is a healthy substitute that will fill those cheesy potato cravings....
Cumin Beet Soup
Enjoy this creamy and comforting beet soup from chef and CE recipe developer Julie Morris’ newest cookbook Superfood Soups.
Gluten-Free Seed Crackers
Make a big batch of these easy, homemade crackers for a tasty on-the-go snack that pairs well with hummus,...
These clean meals can be made-ahead and frozen. Just reheat later in the week, and dinner is done!