We have several healthy recipes for our gluten-free readers. Whether you have celiac’s disease or are gluten-sensitive, you’ll find clean meals that fit your lifestyle.

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    Pizza Bowl with Soft Polenta, Spinach & Mozzarella

    You won't miss that take-out pizza with this recipe for creamy polenta topped with mozzarella and tomato sauce from...

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    Sweet Potato & Coconut Millet Bowls

    A zesty ginger-lime vinaigrette sweetened with maple syrup brings the savory flavors of sweet potato and kale together with...

  • Tempehbowl
    Tempeh Taco Bowl with Mango Salsa

    We’re bringing back the taco bowl with this meatless take on the classic. Tempeh, made from fermented soybeans, has...

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    Chocolate Cherry Granola Bars

    Our easy-to-make granola bars use a blend of oats, nuts and seeds for crunch, and chocolate chips, dried cherries...

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    Bright and Bold Millet Tabbouleh

    Traditional tabbouleh is made with bulgur, or cracked wheat, but here we replace it with millet for a nutty...

  • apple-pie-overnight-oats
    Apple Pie Overnight Oats

    Kefir adds creaminess to this overnight oat recipe while also imparting a boost of gut-friendly probiotics. We love this...

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    Herbed Parmesan Popcorn with Brazil Nuts

    Make your own seasoned popcorn for an anytime snack. Ours uses rosemary and garlic powder and, of course, Parmesan,...

  • Orangesmoothie500x500
    Orange Creamsicle Smoothie

    An unexpected combination of sweet potato, almond butter and mango yields delicious results our team lapped up. To speed...

  • chickpea-salad
    Chickpea Salad

    Try substituting your favorite mayo-laden egg or tuna salad with this truly unique Chickpea Salad, a mouthwatering, protein- and...



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