Peanut Butter Cups
With only five clean ingredients, these gluten-free peanut butter cups are both clean and delicious.
Roasted Vegetable Tacos with Edamame Guacamole
Lighten up your tacos by trading classic guacamole for a version made with edamame and silken tofu.
Warm Chicken & Grains Salad with Pears & Blue Cheese
This hearty, warm salad featuring quinoa and millet makes a nutritious dinner or lunch.
Conversation with a Food Blogger: Kelly Brozyna
In this column, we're interviewing the tastemakers, foodies and chefs that are dominating the web. Here are just a...
Golden Beet & Quinoa Salad with Baked Goat Cheese
Superfoods like beets and walnuts meet greens and heirloom grains in this healthy quinoa salad.
Biryani-Style Chicken Kamut
A traditional Indian dish, Biryani is typically made with basmati rice and layered with spiced chicken before baking. In...
Mediterranean Baked Cod with Chickpea Salad
Not only does our Mediterranean Baked Cod offers a generous 35 grams of protein, but we also serve it...
Homemade Pomegranate Molasses
Use our pomegranate molasses to make your own flavored soda, drizzled on Middle Eastern dishes, salads, Greek yogurt and...
Middle Eastern Chicken Kofta
Kofta are spiced meatballs traditionally made with beef or lamb. While pumpkin is not customary, we’ve added it here...