Welcome to Clean Eating Magazine!
What is clean eating? It’s a common question with a simple answer: A clean diet is eating the way nature intended. It’s about eating real food for a healthy, happy life. At Clean Eating magazine, you can count on recipes that are made without additives or processed foods. You’ll also find the latest health and wellness news, online cooking classes, plus the best non-toxic home, bath and beauty products for living a clean life.
Clean Eating is your home for clean cooking and clean living. Discover everything you need to live a clean lifestyle: Online cooking courses, wholesome recipes made without artificial ingredients, downloadable meal plans, expert health and wellness advice, and DIY home and beauty solutions without the use of toxic fillers and chemicals.
Enter to Win: Lagostina Cookware Giveaway!
Clean Eating is teaming up with Lagostina to give away two Rosella Collection cookware sets.
Ice-Cold Desserts
We’ve scoured the freezer aisle to bring you the inside scoop on the cleanest and tastiest frozen treats.
Veggie Twists On Bacon
These plant-based bacon recipes wed smokiness and sweetness to satisfy that bacon craving.
7 Impossibly Delicious Recipes With Bacon
Everything is better with bacon! Crispy and salty, bacon takes dishes to the next level. These 7 recipes make bacon the star ingredient.
6 Grab-And-Go Breakfast Bars
Packed with protein, fiber and all kinds of healthy goodness, breakfast bars are a great grab-and-go breakfast option. Here are six healthy homemade bars that will give you the energy to tackle the day.
Next-level Salads
Time to tap into your kitchen creativity! Our matrix of options will help you build a new dream salad every day of the week.
Can Yogurt Keep Your Heart Healthy?
Yogurt has gained a superfood reputation for its gut-pleasing and bone-boosting benefits, but a large-scale study published in the American Journal of Hypertension is now linking your favorite smoothie booster to a healthier heart.
A Plant-Powered Week
Reap the benefits of your farmers’ market haul all week long. After all, a veg-forward diet can help ward off disease, improve digestion and keep your carbon footprint low. This meatless plan proves that eating heaps of veg can be delicious, too!
Sustainable Snacks from the Sea
Find out why you should be adding these 5 highly nourishing foods from the sea to your clean-eating rotation.
The Latest In Nutrition News
From a new type of organic certification to two trailblazing cookbooks, we’ve spotlighted the latest releases to help you stay healthy while lowering your carbon footprint.
Eat Green, Save the Planet
If you’re looking to reduce your carbon footprint through food choices, start by loading up your plate with fruits and vegetables.
Grill Once, Eat All Week
No time to get outside and grill through the workweek but still want to incorporate that smoky flavor of summer into your meals? With this menu, you can grill and prep just once, then use those elements all week long in easy-to-assemble, delicious recipes.
