On Sale Now – “Weeknight Meals” Special Issue

What's for dinner tonight? We've got you covered. Pick up our special issue, Weeknight Meals, today!

What’s for dinner tonight?

Never fear. We have three solid months of weeknight meals all in the $10-per-recipe range. These meals are tested until perfect, showcase fresh, seasonal ingredients and are varied enough so that you’ll never, ever get bored with food again. Best of all, each comes with a carefully thought out shopping list so you can pick and choose the recipes you want to make each week and then take the list to the store with you (or make a copy and keep your weeknight meal planner in perfect shape for next time around).

On top of covering Monday to Friday meals, we’ve also packed this issue with helpful health articles about immunity-boosting tactics, secrets to living longer with simple lifestyle and nutrition changes, the top 10 foods that reduce belly fat according to the latest research and instant mood lifters to help combat those icky winter blues. I think you’ll find this special edition of Clean Eating particularly helpful this winter and for years to come!

– Alicia Rewega, Editor-in-Chief

What’s Inside:

Break out of your food rut and get out of the kitchen fast with this selection of tried and true recipes that are easy on your wallet. Plus, we provide tear-out shopping lists to simplify your life.

We give you the 7 secrets to a long, healthy and happy life.

From Chicken Pitas to Salmon Oat Cakes and Cream of Potato and Pear Soup, we provide 12 weeks of meal plans that won’t break the bank.


  • All about probiotics
  • Fast and fresh meals
  • Reconsider butter
  • Flavors of the world

Web Bonuses: