Your favorite clean food magazine is under new ownership, but the recipes, meal plans, articles and more will be just as you remember!
No need to feel guilty when you reach for one of these crisp, satisfying snacks!
While all of our recipes keep calories in check, we’ve collected 30 especially low-calorie meals that pack just 300 cals or less per serving! Toss them on your menu after a cheat meal and keep them around for your regular rotation. With recipes like mac & cheese, shrimp ’n’ grits and a loaded grilled cheese, they’re definitely satisfying!
When it comes to lunch, don't phone it in every afternoon with a cheese sandwich. Here are 20 Clean Eating lunch ideas that’ll have your kids feeling energized and, most importantly, totally satiated every day when the lunch bell rings! Note: If they’re picky about eating certain proteins, refer to our substitution suggestions!
Chef Nathan Lyon talks his new show, in which he seeks out America's best health-oriented restaurants, plus time-saving tips and why it's best to know who raises your chickens!
Chef Michael Smith talks food, family, time-saving tips and a very versatile legume: lentil!
Lentils are a fantastic source of protein and fiber, keeping you full for hours and replacing oft-fattier meats. Their iron content is particularly helpful as iron is a key component of the enzyme system that ensures a well-running metabolism! Here are four lentil recipes to help you burn fat and keep it off.
We take a trendy cruciferous veggie, roast it and leave you with an irresistible cauliflower linguine.
This reader loved our Creamy Cauliflower, Leek & Potato soup! Send your recipe images to firstname.lastname@example.org, or post via Twitter or Facebook!
Tosca gave us the lowdown on knowing when your food is still good and when to kick it to the curb!