Parmesan Popovers
Whole milk, egg yolks and butter are what make traditional popovers high-saturated fat foods. Our version offers a golden, eggy, chewy yet healthy alternative that pairs well with soups and stews.
Whole milk, egg yolks and butter are what make traditional popovers high-saturated fat foods. Our version offers a golden, eggy, chewy yet healthy alternative that pairs well with soups and stews.