The 10 Healthiest Foods of the Year

We’re revealing our top superfoods of the year, as chosen by our experts, that balance mood, protect against disease, boost immunity and support your overall health.
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The Experts Behind the Superfoods

Tiffani Bachus, RDN, nutrition and fitness expert and instructor of Clean Eating Academy’s A Whole-Life Guide to Lasting Weight Loss.

Jonny Bowden, PhD, CNS, board certified nutritionist, nationally recognized expert and author of The 150 Healthiest Foods on Earth.

Kate Geagan, RDN, award-winning dietitian, internationally recognized leader in sustainable eating and nutrition, and instructor for Clean Eating’s upcoming health challenge, GoClean45.

Megan Gilmore, founder of Detoxinista.com and author of best-selling cookbooks Everyday Detox and No Excuses Detox.

Nathan Lyon, Emmy-nominated chef, cookbook author and instructor of Clean Eating Academy’s Clean Cooking & Nutrition: The World’s Healthiest Proteins & Advanced Vegetable Prep. Nathan created the recipes for this section using rosemary, dragon fruit, wild salmon, matcha and radicchio.

Erin Macdonald, RDN, nutrition, fitness and wellness coach, instructor of Clean Eating Academy’s A Whole-Life Guide to Lasting Weight Loss.

Julie Morris, natural foods chef, best-selling cookbook author and superfoods expert. Julie created the recipes for this section using chaga, sacha inchi, teff, ahiflower oil and green banana flour.

Pamela Salzman, certified Holistic Health Counselor, cooking teacher and author of Kitchen Matters: More Than 100 Recipes and Tips to Transform the Way You Cook and Eat. She is also the instructor of Clean Eating Academy’s Batch Cooking 101: Cook Once, Eat Clean All Week. The Experts Behind the Superfoods