CE Homemade Ketchup
Dress up your burger and fries with this clean, homemade ketchup recipe!
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Serves: 1
Makes: 1/3 cup
Hands-on time: 5 minutes
Total time: 5 minutes
INGREDIENTS:
- 3 tbsp tomato paste
- 2 tsp onion, grated
- 1 clove garlic, minced
- 1 tbsp apple cider vinegar
- 1 tsp raw honey
INSTRUCTIONS:
- Whisk all ingredients together in a bowl. This homemade ketchup recipe can be made a few days ahead of time and stored in refrigerator in a sealed container for about 1 week.
Nutrients per 1-tsp serving homemade ketchup: Calories: 5, Total Fat: 0 g, Sat. Fat: 0 g, Carbs: 2 g, Fiber: 0 g, Sugars: 1 g, Protein: 0 g, Sodium: 25 mg, Cholesterol: 0 mg.
