This Plant-Based Buckwheat Bowl is One Seriously Time-Saving Meal
Made with a gluten-free grain, this customizable bowl is ready to enjoy in just half an hour, tops.
Plant-Based
We make it easy to eat more nutritious veggies. These clean plant-powered recipes feature an extra dose of leafy greens and cruciferous vegetables, so you can painlessly add an extra serving to breakfast, lunch or dinner.
Create Your Own Rainbow Sandwiches
Piled high with vibrant veg and slathered with sauces and spreads, these nutrient-rich, meatless sandwiches taste just as good as they look.
Latest in Plant-Based
This Quick-Cooking Bulgur Bowl is the Plant-Based Meal You Need on Busy Days
Protein, fiber and a wealth of plants – these attributes make this bowl a powerhouse meal.
Wild Mushroom Flatbread
This plant-based, mushroom-topped flatbread is an appetizer that's meant to be shared.
Pan Bagnat, Gone Plant-Based: Two Easy Veggie Recipes in One
You're going to want to pack this meal – either as a sandwich or a salad – for your next warm-weather picnic.
Chef Bai’s Seared Sweet Potato Flautas and Avocado Salsa Verde
Chef Bai (Bailey Ruskus) shares one of her favorite vegan recipes from her plant-based cookbook Cook. Heal. Go Vegan!
Get Your Pita Chips Ready, Because You’re Going to Love This Smoky Sunflower Dip
If you like snacking on sunflower seeds, you'll love the smoky flavors in this easy dip.
This Sunflower Seed Pesto & Veg Pasta is One Seriously Nutrient-Rich Meal
Skip the pine nuts and try sunflower seeds instead to make your pesto even nuttier – and healthier!
This Coconut-Crusted Tofu Just Might Be the Perfect Plant-Based Meal
Take a break from meat with this delicious meal any day of the week.
This Plant-Based Falafel Pizza Combines Two of Our Fave Meals in One
Piled high with plant-based toppings and completely customizable, this falafel-inspired pizza just might become your new go-to.
These Thai-Style Lettuce Cups Make for a Satisfying Lightened-Up Lunch
A plant-based spin on traditionally meat-filled lettuce cups, this recipe will satisfying your hunger without leaving you feeling sluggish all afternoon.
These “Cheesy” Scalloped Potatoes Taste So Traditional, You’ll Barely Believe They’re Dairy-Free
This comfort food casserole tastes just like your fave cheese-covered scalloped potatoes, but they're completely dairy-free.
This Plant-Based White Bean Chili is Easy and Impressively Eco-Friendly
A bowl of this vegan chili will do both you and the planet some good.
Move Over, Avocado Toast: Zucchini Toast is Our New Favorite Breakfast
Make your morning meal even more nutritious with a fresh, savory spin that subs in veggies for classic toast.
Throw This Plant-Based “Steak” on the Grill the Next Time You Need a Meaty, Satisfying Main
Fire up the grill and grab a knife and fork – this vegan “steak” recipe is loaded with texture, fresh herbs and bright flavors.