Breakfast

Host an Effortless Brunch

Whether you’re hosting Mother’s Day, having your girlfriends over or making breakfast in bed for a loved one, all these gorgeous recipes can be made ahead of time, so all you have to do in the morning is put on the finishing touches and serve.

Smoked Salmon Omelette with Goat Cheese & Beet Relish

Smoked Salmon Omelette with Goat Cheese and Beet Relish recipe
Photo by Crayola England

Curtis Stone shares his omelette recipe in honor of his beloved mom, Lozza, for Mother’s Day.

See recipe.

Banana Walnut Crumble Muffins with Chocolate Chips

Banana Walnut Crumble Muffins with Chocolate Chips
Photo by Gibson & Smith

Nothing says “I love you” like warm homemade muffins. Go ahead. Make someone’s day (and make these a day ahead)!

See recipe.

Asparagus Goat Cheese Tart with Whole-Grain Crust

Asparagus Goat Cheese Tart with Whole Grain Crust
Photo by Gibson & Smith

Three types of flour create the flavorful whole-wheat crust for this veggie quiche. 

See recipe.

Balsamic Roasted Strawberry Clafouti

Balsamic Roasted Strawberry Clafouti
Photo by Gibson & Smith

Easier to make than a pie, but just as delicious, a French clafouti is sure to impress your guests. 

See recipe.

Savory Buckwheat Crepes with Mushrooms Corn and Fontina Cheese
Photo by Gibson & Smith

Savory Buckwheat Crepes with Mushrooms, Corn & Fontina Cheese

Savory Buckwheat Crepes with Mushrooms Corn and Fontina Cheese
Photo by Gibson & Smith

Go gluten-free with this savory restaurant-worthy showstopper. 

See recipe.

Cinnamon Raisin Banana French Toast Casserole with Oat Crumble

Cinnamon Raisin Banana French Toast Casserole
Photo by Gibson & Smith

It only looks decadent. This fiber-rich casserole has only 261 calories a serving, and it’s a cinch to make ahead. 

See recipe.

See Also How “Foodfluencers” Celebrate Mother’s Day