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Plant-Based

7 Days of Plant-Powered Meals

A veg-forward diet can help ward off disease, improve digestion and keep your carbon footprint low. This meatless plan proves that eating heaps of veg can be delicious, too!

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Yellow Bell Pepper & Potato Soup with Saffron

Yellow Bell Pepper & Potato Soup with Saffron recipe
Photo by Beata Lubas

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Pomegranate Raspberry Smoothie

Pomegranate Raspberry Smoothie recipe
Photo by Beata Lubas

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Easy Harissa Shakshuka

Easy Harissa Shakshuka recipe
Photo by Beata Lubas

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Mediterranean Panzanella

Mediterranean Panzanella recipe
Photo by Beata Lubas

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Veggie Pita Sandwich

Veggie Pita Sandwich recipe
Photo by Beata Lubas

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Butternut Squash Pasta with Mascarpone

Butternut Squash Pasta with Mascarpone recipe
Photo by Beata Lubas

Get the recipe here.

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