Best Cookware for Omelets and Frittatas
Breaking a few eggs and tossing together some chopped ingredients might make the humble omelet seem like one of life’s simplest kitchen creations. But the fear of flipping your omelet all over the floor, notwithstanding, a poorly made omelet might turn out runny, rubbery or burned to a crisp. And while we’re all for the master craftsman not blaming his tools when things go awry, a well-constructed omelet pan, whether it’s a multipurpose pan or one designed specially for foods like omelets and frittatas, can go a long, long way to helping you achieve the perfect fluffy interior, crispy edges and restaurant-grade presentation.
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Best Specialty Value
TeChef Frittata and Omelet Pan
Omelets to Order. A simple but effective way to bring the hot-breakfast station to your home.
What We Liked
A specialized omelet pan like this dual-sided piece from South Korea-based TeChef will take the headache out of messy omelet flips over a single frying pan. Divide your egg mix equally on both sides, then add chopped omelet ingredients like cheese, onion and pepper on one side; when you’re ready to combine, simply flip the other half onto the main side and get ready to serve, an easy task with the non-stick Teflon surface. Get it here.
Best Specialized Performance
Nordic Ware Italian Frittata and Omelet Pan
Flip and Fried. Flip the lid and create omelets without mess or fuss.
What We Liked
Don’t sweat the flip with a two-sided frying pan that will deliver perfectly-formed omelets and frittatas every time. Designed with a non-stick surface and aluminum coating to assure even cooking temps, the long stainless-steel handle helps disperse heat and keep your hands safe as you cook over hot burner flames. Buy it now.
Best for Chefs
Cooks Standard Black Anodized Omelet Pan
Cook with Confidence. A reliable, well-weighted frying pan like this is a must in every kitchen.
What We Liked
Anodized aluminum surfaces are designed to distribute heat evenly and perform when frying, sautéing or searing everything from meat to vegetables to pancakes and omelets. More versatile than a specialized single-use omelet pan, this frying pan comes in 8-, 10.5- and 12-inch diameters to serve a range of serving needs. Buy it here.
Best for Everyday Use
Calphalon Contemporary Hard-Anodized Aluminum Cookware
Home Helper. Cooking made easy from start to finish.
What We Liked
Calphalon’s cookware is designed to perform across a range of uses and temperatures, including in your oven, up to 450 degrees Fahrenheit and on your stovetop. The hard anodized surface will distribute heat evenly, plus will assure your recipes can glide easily from pan to plate, not to mention, make cleanup a breeze when the time comes. Get it now.