The Best Active Dry Yeast

Yeast has been used by bakers for thousands of years. It comes in active dry variety, and also so-called “instant” yeast. They often can be used interchangeably, though active dry least may be a bit slower to rise. If you are someone who enjoys baking at home, then you should always try to have some active dry yeast on hand. You can use it to make a wide variety of breads, including highly-sweetened ones, baguettes, ryes, whites, whole-wheat, or soda bread. When you’re shopping for the best active dry yeast to keep handy in your pantry, you may want to buy in bulk if you’re a consummate baker, or you may only want to have a couple of individual packages around at a time. You might also have an allegiance to a particular brand.

Best Baking Staple

Red Star Active Dry Yeast


Well-Known Yeast Brand. Red Star is a name that should be familiar to bakers, and this is a two-pound bag of their finest active dry yeast.

What We Liked

This is a two-pound bag of active dry yeast from the popular baking brand, Red Star. The pouch is vacuum-packed, so you shouldn’t have to worry about the yeast being contaminated by moisture or pests. This yeast is perfect for many different varieties of breads and doughs. It is ideally used for temperatures between 110-115 degrees Fahrenheit. The package comes with a handy conversion table on the side. This would be a viable option if you’re someone who bakes regularly, either at home or for a business. If you’re an individual who doesn’t bake very frequently, then you’d probably be better off getting individually-packaged dry yeast for your pantry. Get it now.

Most Long-Lasting

Saf Instant Yeast


Long-Lasting Yeast. This is a 16-ounce bag of active dry yeast that is fast-acting and will last you for six months at room temperature.

What We Liked

This 16-ounce bag of active dry yeast, from Saf, is one of the top selling yeast varieties in the world. It comes in a vacuum-sealed bag for freshness. You can store it in an airtight container, and it will last for six months at room temperature, or as long as a year if you find room for it in your freezer. It is both long-lasting and fast-acting. If you enjoy baking regularly, then this might be the best option for you. You just add it to the flour at the start of the kneading process, and it will disperse into the dough in an easy, uniform fashion. You’ll get powerful fermentation from this living microorganism that is an essential part of so many bread and dough recipes. Buy it here. 

Best Yeast Flakes

Nutritional Yeast Flakes


Versatile Yeast Flakes. Rather than the traditional granular yeast that you might be used to, these are flakes that have many uses besides baking.

What We Liked

Did you know that there is an alternative to the traditional granular-style of yeast? This is an example of that, yeast flakes made by the Foods Alive brand. These flakes are non-synthetic nutritional yeast. They contain no synthetic vitamins, and they are an excellent source of minerals and dietary fiber. They are a complete protein. They can be used as a vegan-friendly cheese-tasting substitute. You can use these flakes as a seasoning on salads, soups, or in dips. They can be used in casserole recipes, or you can stir them into smoothies or juices. You could even sprinkle them on popcorn or garlic bread. This product definitely wins points for its versatility. Get it today.