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Top Nakiri Knives

If you’re looking for your next nakiri knife, we’ve got you covered. These Japanese-style vegetable knives can make an excellent addition to your kitchen, so we’ve pulled together a few of our favorites on the market right now. Read on for our take on these beautiful blades that make quick, precise work of your fresh produce!

Softest Handle

Mercer Culinary Genesis Forged Granton-Edge Nakiri Vegatable Knife

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Easy to Hold

This knife features a Santoprene handle, which is designed to bring a comfortable grip. If you’re preparing to chop up a lot of veggies, say hello to your new kitchen buddy.

What We Liked

This 7-inch knife is made of high carbon steel that promises to resist rust and corrosion, so it can be your go-to tool for a while. But to keep it in good condition, be sure to wash it carefully by hand and dry with a soft towel. This knife gets the job done quickly and efficiently. Oh, and did we mention super comfortably? Order Online.

Most Unique

TUO Nakiri Knife – Vegetable Cleaver Kitchen Knives

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Stand Out

This knife features a light brown and black pakkawood handle, bringing a different look to spruce up your collection.

What We Liked

This knife has a flat blade measuring 6.5 inches, and it shines when chopping vegetables for stir fry, salads, soups, and more. If you have problems down the line, don’t worry: this knife is backed by a lifetime warranty. Buy Yours Here.

Runner Up

Happy Sales HSSR200, Japanese Nakiri Chef Knife

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Rustic Look

For those who prefer a more natural material, this knife boasts a stainless steel blade with a wooden handle.

What We Liked

The blade on this knife measures 6 ⅝ inches, with a handle of about 5 inches for easy control. It makes for a smooth chop. This knife also offers three other models, so if this one isn’t quite the right pick, there are a few other options to choose from, including a sashimi knife. Get It Today.

Top Pick

DALSTRONG Nakiri Asian Vegetable Knife – Gladiator Series

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Added Safety

This knife comes with a sheath that promises to be water-resistant and stain-resistant, to help you keep your knife protected.

What We Liked

To offer a razor-sharp blade, this knife is hand-sharpened to 14-16 degrees per side. It also offers a number of other thoughtful features like oval-shaped divots on the blade that are designed to minimize suction of stuck-on food, so you can keep slicing without interruption. It’ll become a kitchen go-to tool in no time! Purchase Here.

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