3 Delicious Ways with Pot Pies - Clean Eating Magazine

3 Delicious Ways with Pot Pies

We turn the humble pot pie on its head for a trio of hearty and comforting recipes that will please both meat lovers and vegetarians alike.
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Whole-Grain-Spelt-Crust-slideshow

Whole-Grain Crust

First things first. You need an easy 6-ingredient crust to stuff with any filling of your choosing. Ours is made from whole wheat pastry flour and ground flaxseed for extra fiber.

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Miso-Mushroom-Pork-Pot-Pie-(1610)

Miso Mushroom Pork Pot Pie

Health Benefit: Miso is a good source of manganese, vitamin K, zinc, fiber and protein. As a fermented food, miso also naturally contains beneficial probiotics that support good gut health.

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Spinach,-Lentil-&-Ale-Pot-Pie610

Spinach, Lentil & Ale Pot Pie

Health Benefit: Part of the pulse family, lentils play a role in lowering cholesterol and controlling blood sugar, which helps in the prevention of heart disease and type 2 diabetes.

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Creamy-Curried-Chicken-Pot-Pie610

Creamy Curried Chicken Pot Pie

Health Benefit: Orange Veggies like carrots are most noted for their high levels of the antioxidant beta-carotene, the precursor to vitamin A, which aids with vision, immunity and skin and cell health.

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