Almond Biscotti Energy Balls

Makes these almond biscotti energy balls for a quick, on-the-go snack that is healthy, delicious and vegetarian.
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  • Duration
  • Cook Time
  • Prep Time
  • 24 ballsServings

Ingredients

  • 1 cup almond meal
  • 1/2 cup natural unsalted crunchy almond butter
  • 1/3 cup dried goji berries
  • 1/4 cup pure maple syrup
  • 2 tbsp sesame seeds
  • 2 tbsp unsalted pepitas
  • 2 tsp pure almond extract, optional
  • 1 tsp pure vanilla extract
  • 1/2 cup old-fashioned rolled oats
  • 3 tbsp sliced unsalted almonds

Preparation

  1. To a food processor, add almond meal, almond butter, goji berries, maple syrup, sesame seeds, pepitas, almond extract (if using) and vanilla extract; process on high for 1 minute. Add oats and almonds; process for 30 seconds. Remove mixture from processor and roll into a large ball; wrap in plastic wrap and freeze for 30 minutes.
  2. Remove dough ball from freezer, remove plastic, divide and roll dough into 24 1-inch balls. Place in an airtight container and refrigerate.

Nutrition Information

  • Serving Size: 2 balls
  • Calories: 189
  • Carbohydrate Content: 15 g
  • Fat Content: 3 g
  • Fiber Content: 3 g
  • Protein Content: 6 g
  • Saturated Fat Content: 13 g
  • Sodium Content: 50 mg
  • Sugar Content: 8 g
  • Polyunsaturated Fat Content: 3 g