Become a Member

Get access to more than 30 brands, premium video, exclusive content, events, mapping, and more.

Already have an account? Sign In

Become a Member

Get access to more than 30 brands, premium video, exclusive content, events, mapping, and more.

Already have an account? Sign In

Brands

Vegetarian

Golden Smoothie

This vibrant smoothie is almost too pretty to drink, but it delivers a triple hit of anti-inflammatory pineapple, ginger and turmeric in every delicious drop.

Heading out the door? Read this article on the new Outside+ app available now on iOS devices for members! Download the app.

Servings
1
Prep Time
5 min
Duration
5 min

Ingredients

  • 1½ cups plain unsweetened almond milk
  • 1 cup peeled and diced pineapple
  • ½ cup diced carrot
  • 1 scoop vanilla protein powder (Try: Tattle Plant Protein Blend or Whey Protein Isolate)
  • 1 tbsp coconut oil
  • ½ lemon, juiced
  • ½ tbsp grated fresh ginger
  • ½ tsp ground turmeric
  • ½ cup ice, optional

Preparation

  1. In a blender, combine all ingredients and blend until smooth.

Related: Your 1-Week Anti-Inflammatory Meal Plan

Nutrition Information

  • Serving Size 1 recipe
  • Calories 415
  • Carbohydrate Content 41 g
  • Cholesterol Content 35 mg
  • Fat Content 20 g
  • Fiber Content 6 g
  • Protein Content 20 g
  • Saturated Fat Content 13 g
  • Sodium Content 357 mg
  • Sugar Content 24 g