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- Place everything in a blender and blend until smooth.
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- Serving Size 1 recipe
- Calories 529
- Carbohydrate Content 53 g
- Cholesterol Content 17 mg
- Fat Content 20 g
- Fiber Content 12 g
- Protein Content 39 g
- Saturated Fat Content 5 g
- Sodium Content 413 mg
- Sugar Content 24 g
- Monounsaturated Fat Content 11 g
- Polyunsaturated Fat Content 2.5 g