Become a Member

Get access to more than 30 brands, premium video, exclusive content, events, mapping, and more.

Already have an account? Sign In

Become a Member

Get access to more than 30 brands, premium video, exclusive content, events, mapping, and more.

Already have an account? Sign In

Brands

Recipes

Spicy Buffalo Butter

Blue cheese and chives add a pungent flair to your grilled burgers and steaks, as well as potatoes.

Get access to everything we publish when you sign up for Outside+.

None
Brandon Barré
Servings
3/4 cup
Prep Time
10 min
Cook Time
120 min
Duration
130 min

Ingredients

  • 1/2 cup (1 stick) organic unsalted butter, room temperature (TRY: Horizon Organic Unsalted Butter)
  • 1 1/2 oz (6 tbsp) crumbled blue cheese
  • 2 tbsp minced fresh chives
  • 2 tsp hot sauce
  • 1/8 tsp each sea salt and fresh ground black pepper

Preparation

  1. In a small bowl, combine all ingredients. Scoop onto a sheet of plastic wrap and form into a log. Wrap tightly and refrigerate for 2 hours, until firm.

Nutrition Information

  • Serving Size 2 tsp
  • Calories 54
  • Carbohydrate Content 0 g
  • Cholesterol Content 15 mg
  • Fat Content 8 g
  • Fiber Content 0 g
  • Protein Content 1 g
  • Saturated Fat Content 4 g
  • Sodium Content 60 mg
  • Sugar Content 0 g
  • Monounsaturated Fat Content 0 g
  • Polyunsaturated Fat Content 0 g