Got 30 minutes? You've got a fresh, healthy homemade dinner.
This no-cook, summer-fresh dish is inspired by the Italian Caprese salad.
Sweet delicate crab shines in this simple but delectable dish with zesty lemon, fresh parsley and a touch of chile!
You've never made quicker - or tastier - crab cakes than these. With zesty lemon, sweet bell pepper and a yogurt-cucumber sauce over top, these cakes offer an unbeatable flavor combination.
This sushi salad unrolls all of the quintessential flavors of your favorite sushi platter.
By ditching the requisite heavy cream and butter, we’ve stripped our creamy asparagus soup of its potentially weighty calorie count – it rings in at just over 200 calories and includes succulent toppers like crabmeat, Parmesan, bread cubes and more!
It's almost too easy to slash fat and calories: Simply cut the floury fillers and mayo-based dips to let the shellfish shine.