This protein-rich skillet breakfast is both fast enough for weekday mornings and hearty enough for houseguests. Here, we used plain turkey sausages, but go ahead and toss in your favorite variety, such as Italian or breakfast-style.
Once you try this hearty, saucy chicken hash, you’ll never turn back – it’s the perfect meal for brunch, lunch or dinner. Our Potato Waffles with Chives (see recipe, below) are a must paired with this dish.
Salmon is heavenly in hash, especially this version studded with both Yukon Gold and sweet potatoes along with red bell pepper, chives and fresh dill. We serve it with a dollop of sour cream, but this would also be a perfect bed for poached eggs.