artichoke

Side Dish

Marinated Artichoke Salad with Roasted Pistachios

Vegetarian Times

General Health

Eat an Artichoke, Keep Your Blood Sugar in Check

Heather Adams

Vegetarian

Zucchini Artichoke Bites

Sarah Sweeney

Gluten-Free

Spinach Salad with Crispy Artichokes & Basil Dressing

Erin Macdonald, RDN, Tiffani Bachus, RDN

Gut Health

Good Bugs, Bad Bugs

Seamus Mullen

Breakfast

Spring Frittata with Lemon, Artichoke & Peas

Dina Cheney

Chicken

Chicken Bruschetta Roll-Ups with Tomato & Artichoke Fettuccine

Heather Bainbridge

Gluten-Free

Shrimp & Artichoke Quesadillas

Cara Lyons

Lunch

Lemony Bow-Tie Pasta Primavera with Bay Scallops or Adzuki Beans

Ivy Manning

Gluten-Free

Creamy Lemon Chicken with Potatoes & Artichokes

Cara Lyons

Lunch

Meatless Monday: Farfalle with Mint Walnut Pesto

The Clean Eating Team

Artichoke

Artichokes alla Romana

Mayo Clinic

Dinner

Farfalle with Mint Walnut Pesto

Julie O'Hara

Ingredients

Kale Chicken Caesar Salad

Heather Bainbridge

Recipes

Steak & Mushroom Pizzettes

Robin Miller

Gluten-Free

Shrimp, Artichoke & New Potato Stew for Two

Jill Silverman Hough

Plant-Based

Romaine & Artichoke Salad

James Smith

Gluten-Free

Quick & Easy Breakfast Quiche

Susan Bentley

Lunch

Potato & Artichoke Shakshouka

Cara Lyons

Gluten-Free

Marinated Butter Beans & Baby Artichokes

Shawn McClain

Gluten-Free

Caramelized Onion, Spinach & Artichoke Dip

Jeanette Hurt

Dinner

Artichoke Chicken Roulades with Mushroom Kamut

Jessica Goldbogen Harlan