Mix & Match: DIY Sauces for Every Grain Bowl
These easy-to-make sauces are the perfect complement to your favorite grain bowl.
dressing
Fight Fat with This Winter-Ready Warm Brussels Sprouts Salad
Packed with dark green veggies and other liver-friendly ingredients, this salad can help you heal or fight fatty liver disease with every bite.
Charred Cabbage & Bok Choy Slaw with Kimchi Dressing
Grilling the cabbage imparts an unbeatable smokiness to this slaw. Here, the napa is topped with a spicy dressing using gut-friendly kimchi.
Korean Gochujang Dressing
Gochujang is a fermented hot pepper paste and a staple in Korean cooking. Here, we use a few pantry staples to transform it into a spicy-sweet dressing.
Rainbow Mango Slaw with Almond Butter Dressing & Fresh Herbs
Vibrant in color and loaded with flavor, this slaw is the perfect side for protein. You can prep it entirely at home and take it on the road – or take it camping, as Melissa Urban suggests in her book. If making it ahead, simply pack the salad, dressing and garnishes separately and toss together right before serving.
Chicken Burrito Bowls
This taco bowl is so satisfying that we’re sure you’re going to keep it on rotation long after your Whole30 journey is over. When purchasing salsa, check that it doesn’t contain added sugar.
Sourdough Dressing with Turkey Sausage, Walnuts & Pomegranate
This rich sausage and walnut dressing freezes well and it can be cooked in a slow cooker, freeing up oven and stovetop space. The slow, even heat of a slow cooker yields moist stuffing with crispy edges.
Miso, Sesame & Green Onion Dressing
Made from fermented soybeans, miso paste is a probiotic food that helps improve gut health. Miso paste also contains minerals such as calcium, iron, zinc and magnesium. This dressing serves beautifully alongside summer slaws, soba noodles or grilled chicken.
How to Make Mason Jar Salad Dressing
How do you ensure your salad dressing is 100% clean? Make it yourself. Here's how to make a creamy avocado dressing in seconds using a mason jar.
Apple, Frisée & Radicchio Salad with Lemon Kefir Dressing
Gut-friendly kefir adds creaminess to salad dressings. This salad makes a large portion and can be topped with a protein such as chicken or tofu. You can also serve it as a side or starter salad for 6 people.
Mixed Pepper Slaw with Mango, Jicama & Cilantro Lime Dressing
This Mixed Pepper Slaw with Mango, Jicama & Cilantro Lime Dressing Recipe is full of colorful bell peppers that are an excellent source of carotenoids.
Broccoli, Cucumber & Napa Slaw with Coconut Lemongrass Dressing
Broccoli is a member of the cruciferous family of vegetables, which also includes cauliflower and kale. These types of vegetables contain a group of substances called glucosinolates, which are broken down into compounds that may have anticancerous effects in the body.
Root Vegetable & Apple Slaw with Apricot Ginger Dressing
Golden beets and apricots offer more than just a sunny hue – they also pack a punch of beneficial nutrients. Golden beets are rich in fiber and potassium, while apricots contain vision-supportive vitamin A and collagen-building vitamin C.
Cashew Chicken Salad with Creamy Cashew Dressing
This creamy cashew dressing with ginger and lime is so delicious, you’ll want to double the recipe to have some on hand for other salads or as a dip for vegetables.
Butter Leaf Salad with Grapefruit, Avocado & Buttermilk Yogurt Dressing
Our vegetarian butter leaf salad with grapefruit, avocado & buttermilk yogurt dressing is light and fresh and makes a nice side for your weeknight dinner or when company comes.