It wasn’t too long ago that hummus was available only at specialty markets. Now this healthful bean dip is a household name and everyday snack. See how easy it is to make your own clean hummus from scratch!
A twist on this traditional Middle Eastern staple combines a vibrant vegetable medley with chickpea flatbread for a satiating salad.
Call us chickpea obsessed, but this salad features the beloved legume in two ways – oven-baked to a crisp and then smeared under the salad in hummus form.
Replacing garbanzo beans with carrots creates a gut-friendly hummus.