If you're looking to amp up the flavor of your favorite healthy frozen treats, try this super simple technique.
This creamy, tropical vegan mango sherbet is a frozen treat that'll have you going back for seconds... and thirds. For a boozy kick, add the optional splash of vodka or tequila.
Summer’s around the corner, it’s time to make your favorite homemade ice cream. To guarantee your treats are kept fresh you want quality tubs that fit into your freezer, offer tight-fitting lids, and are stackable to save room in your cupboards. We found four winners, listed below, that meet your freezer storage needs and make delicious ice cream.
Make dairy-free frozen treats at home is easier than you think. Here are five recipes to try this summer.
Blue Majik is a natural extract of spirulina that’s mainly composed of phycocyanin, a bright blue pigment with antioxidant effects that may help boost your immune system and fight cell and DNA damage. Phycocyanin is also a natural anti-inflammatory that may help relieve pain after workouts.