Irish Stew
Irish Stew couldn't be easier. Just combine the ingredients in a pot, put the pot in the oven and wait. It's even better made a day ahead–the soft potatoes will break up in the liquid, making it thicker and more flavorful.
Irish
St. Paddy’s Day Dish: Colcannon
We have a feeling you won't want to limit this traditional Colcannon to St. Paddy's Day!