lunch

Recipes

Harissa Tahini Dip

Beth Lipton

Recipes

Bacon & Jalapeño Deviled Eggs

Beth Lipton

Recipes

Green Goddess Deviled Eggs

Beth Lipton

Recipes

Mustard Pickle Deviled Eggs

Beth Lipton

Chicken

7 Delicious Chicken Sandwiches

Clean Eating

Plant-Based

Butternut Squash, Leek & Apple Soup

Jesse Lane Lee

Gluten-Free

Squash & Goat Cheese Quiche with Almond Crust

Jesse Lane Lee

Ingredients

Orange Miso Salmon Bowl

Jesse Lane Lee

High-Protein

Crispy Quinoa, Arugula & Salmon Salad with Tarragon Vinaigrette

Marianne Wren

Dinner

Swiss Chard & Curried Chickpea Salad with Orange Vinaigrette

Marianne Wren

Salads

Tuscan Kale & Roasted Pear Salad with Buttermilk Dressing

Marianne Wren

Lunch

12 Bowls of Comfort: Hearty Soups and Stews

Jennifer Davis-Flynn

Recipes

Black Bean Toaster Tostadas

Marianne Wren

Ingredients

Spinach Pea Soup with Shaved Asparagus

Alexa Weibel

Ingredients

Root Vegetable & Kale Salad with Chaga Dressing

Julie Morris

Dinner

Dragon Fruit Salad with Lemony Chicken & Butternut Purée

Nathan Lyon

Make-Ahead

Quinoa-Stuffed Cabbage Rolls

Julie Morris and Dorothy Vo

Make-Ahead

Swiss Chard Lasagna

Julie Morris and Dorothy Vo

Ingredients

Mexican Kale & Bean Salad

Julie Morris and Dorothy Vo

Plant-Based

Spinach & Roasted Beet Salad

Jesse Lane Lee

Make-Ahead

10 Budget-Friendly Work Desk Recipes

Pamela Salzman

Breakfast

Southwestern-Style Black Bean Burritos

Pamela Salzman

Budget

Pesto Chicken Potato Salad

Pamela Salzman

Lunch

Mushroom, Walnut & Chipotle Chile Taco Dip

Pamela Salzman

Lunch

Thai Shrimp & Vegetable Noodle Jar

Pamela Salzman

Lunch

Grilled Chicken & Peach Quinoa Salad

Pamela Salzman

Plant-Based

Tempeh Bacon Wrap

Clean Eating

Plant-Based

Miso Lentil Burgers

Julie Morris

Ingredients

Greek-Style Kale & Mushroom Strudel

Julie Morris

Recipes

Strawberry Applesauce

Julie Morris

Dinner

Asian Burgers & Bok Choy Salad

Jesse Lane Lee

Dinner

Seared Scallops with White Gazpacho Sauce

Ivy Manning

Gluten-Free

Chicken Pad Thai with Daikon Noodles

Ali Maffucci

Dinner

Grilled Teriyaki Chicken Burgers

Pamela Salzman

Lunch

Edamame Pâté Sandwiches

Dorothy Vo and Abigail Wolfe

High-Protein

Grilled Chicken Panzanella Skewers

Pamela Salzman

Dinner

No-Pasta Mediterranean Zucchini Salad

Ali Maffucci

Gluten-Free

Superfood Salad

Pamela Salzman

Breakfast

Mango & Red Banana Bowl with Lemongrass-Infused Coconut Cream

Ivy Manning

Plant-Based

Saturday Chopped Salad

Pamela Salzman