Herbed Chicken Meatball Marinara with Zoodles & Pesto
These oven-baked, flavor-packed chicken meatballs are the perfect pairing with zoodles and our homemade pesto.
These oven-baked, flavor-packed chicken meatballs are the perfect pairing with zoodles and our homemade pesto.
This is no ordinary loaf! For a gluten-free bake, we turned to green banana flour, which is traditionally used in Jamaican and African cuisine as a replacement for wheat flour.
All it takes is 25 minutes and seven basic ingredients to whip up this healthy stir-fry.