oats

Pantry Staples

What to Use Instead of Bread Crumbs

Beth Lipton

Instant Pot

How to Cook Any Grain in the Instant Pot

Ivy Manning

Grains & Pasta

Nutty Maple-Cinnamon Bars

John Berardi & Ryan Andrews

Dessert

Apple Pie with Pecan Oat Topping

Julie O'Hara

Paleo

Oatmeal Dark Chocolate Tahini Cookies

Marianne Wren

Dessert

Strawberry Rhubarb Muffins

Heather Bainbridge

Dessert

Cranberry Orange Muffins

Elizabeth Brown, MS, RD, CPT, CDE

Breakfast

Apple Oats

Jesse Lane Lee

Dessert

Chocolate Chip Cookie Dough Balls

Marianne Wren

Dessert

Oatmeal Banana Carrot Muffins

Jesse Lane Lee

Breakfast

Triple Fruit & Oat Blended Parfait

Pamela Salzman

Plant-Based

Miso Lentil Burgers

Julie Morris

Breakfast

Make-Ahead Coconut Oatmeal Bake with Blueberries & Almonds

Stacy Adimando and Julie Morris

Breakfast

Hot ’n’ Creamy Buckwheat & Oats

Heather Bainbridge

Breakfast

3 Overnight Breakfast Recipes for an Effortless Morning

Samara Napolitan

Breakfast

Chai Oatmeal 
with Coconut & Cherries

Tara Mataraza Desmond

Plant-Based

3 Luscious Ways With Oats

Amie Valpone

Breakfast

Superfood Breakfast Cookies

Cara Lyons

Breakfast

Overnight Maple Pecan Oats in a Jar

Amie Valpone

Dessert

Carrot Cake 
Oatmeal Cookies

Amie Valpone

Breakfast

Quinoa Crunch Yogurt Parfaits

Cara Lyons

Dessert

Peanut Butter Cookie Dough Bites

Cara Lyons

Dessert

Strawberry Coconut Crisp

Cara Lyons

Berries

Blueberry Apricot Breakfast Bars

Jessica Goldbogen Harlan

Recipes

Mango Chicken Dog Cookies

Tennille Tejeda

Breakfast

Blueberry-Banana Oatmeal Sundaes

Cara Lyons

Plant-Based

Multigrain Pancakes with Raspberries & Ricotta Sauce

Diane Welland MS, RD

Plant-Based

Sweet & Sour Strawberry Crumble

The Clean Eating Team

Gluten-Free

Spicy Glazed Meatloaf

Elizabeth Brown, MS, RD, CPT, CDE

Gluten-Free

Simple Sunflower Seed Granola

Allison Young