peas

Clean Diet

8 Reasons You Need to Eat More Beans

Lisa Turner

Gluten-Free

Curry Salmon & Collards

Jesse Lane Lee

Vegetarian

Pineapple Fried Millet with Shrimp

Jesse Lane Lee

Vegetarian

Lentil Coconut Curry

Jesse Lane Lee

Ingredients

Yes, Peas!

Clean Eating

Meat & Vegetarian Proteins

Skillet Chicken Pot Pie with Phyllo Crust

Marianne Wren

Chicken

Spring Vegetable Soup with Shredded Chicken & Parmesan Crisps

Marianne Wren

Ingredients

Easiest-Ever Carbonara with Scallops & Peas

Marianne Wren

Ingredients

Pea Ravioli in Lemon Broth

Diane Welland MS, RD

Plant-Based

Samosas

Diane Welland MS, RD

Plant-Based

Squash, Spinach & Chickpea Curry with Turmeric Blend

Lisa Turner

Budget

Roasted Garlic, Turnip & Parmesan Pasta

Abigail Wolfe

Recipes

Skillet Soba Noodle Soup

Marianne Wren

Ingredients

Spinach Pea Soup with Shaved Asparagus

Alexa Weibel

Budget

Pineapple Chicken Stir-Fry

Abigail Wolfe

Lunch

Thai Shrimp & Vegetable Noodle Jar

Pamela Salzman

Budget

Indian Coconut Chicken Curry with Spinach & Quinoa

Ivy Manning

Food & Health News

3 Plant-Powered Alternatives to Meat

Kate Geagan

Plant-Based

Chicken and Sweet Pea Linguine with Mascarpone Cream Sauce

Marianne Wren

Recipes

3 Ways with Superfood Powders

Julie Morris

Gluten-Free

Creamy 
Pea Soup 
with Lemony 
Spirulina Pesto

Julie Morris

Plant-Based

Seven-Layer Salad 
with Blue Cheese Dressing

Pamela Salzman

Ingredients

Turkey Penne with Roasted Red Pepper Sauce

Julie O'Hara

Gluten-Free

Curried Chicken with Peas

Clean Eating

Dinner

Five-Spice Bison with Peppers & Peas

Clean Eating

Dinner

Spiced 
Beef Stew 
with Parsnips & Beets

Julie O'Hara

Recipes

Southern Carnitas with Collard Slaw & Pea Guacamole

Clean Eating

Plant-Based

Sweet Pea Ricotta Spread

Cara Lyons

Dinner

Pasta Primavera with Spring Herbs

Jill Silverman Hough

Breakfast

Spring Frittata with Lemon, Artichoke & Peas

Dina Cheney

Gluten-Free

Irish Stew

Jill Silverman Hough

Dinner

Chicken Pot Pie with Chive Biscuits

Marianne Wren

Dinner

Peanut Chicken & Soba Noodles

Julie O'Hara

High-Protein

Spicy Beef Noodle Soup

Heather Bainbridge

Recipes

Sweet & Salty Pork Stir-Fry

Lisa Howard

Ingredients

Seared Scallops with Mint Vinaigrette & Green Pea Purée

Nicole Hamaker

Dinner

Paella

Diane Welland MS, RD

Recipes

Farro Risotto with Butternut Squash, Ham & Peas

Joanne Lusted

Beef

Classic Beef Stew

Julie O'Hara

Plant-Based

Black-Eyed Pea & Onion Fritters

Nancy S. Hughes