This Plant-Based Falafel Pizza Combines Two of Our Fave Meals in One
Piled high with plant-based toppings and completely customizable, this falafel-inspired pizza just might become your new go-to.
Pizza
This Omelette is a Low-Carb Dream for Pizza Lovers
Saucy, veggie-filled and crust-free, this breakfast omelette offers everything you could want, all while cutting back on carbohydrates.
4 Brilliant (and Crispy!) Alternatives To Cauliflower Pizza Crust
Tired of soggy cauliflower crust pizzas? Change up your crusts and try these fresh swaps that'll deliver a crunchier, crispier base you'll absolutely love.
10 Ways to Eat Veggies That Aren’t Salads
Veggies may be a clean-eating staple. But eating them the same old ways can tire even the most ardent veggie-lover. Instead, try your hand at these 10 fresh ways with nutrient-dense veg.
Eggplant Pizzas
No grains in this easy, pleasing pizza! You can use whatever color olives you like best or change up the toppings for other favorites. Serve with a green salad or sautéed greens for a well-rounded meal.
Grilled Chicken Vegetable Pesto Pizza
Prep your chicken, pesto and grilled veggies on Sunday, so making this fresh and colorful goat cheese pizza takes no time to assemble on a busy weeknight.
3 Whole-Grain Baguette Pizza Recipes
Even faster than delivery, these pizzas are made with just a handful of ingredients. Choose your favorite for a savory meal or make all three for a larger crowd.
Grilled Pineapple & Turkey Bacon Pizza
This easy grilled pizza is the perfect combination of salty and sweet, thanks to turkey bacon and pineapple. Prep the toppings ahead of time for a laid-back pizza night.
Grilled Barbecue Chicken Pizza
It doesn’t get more summery than this pizza with barbecue chicken and corn. Made with pre-cooked chicken and our easy whole-wheat dough, it’s a great option for a quick weeknight dinner.
Whole-Wheat Pizza Dough
This quick-and-easy pizza dough is perfect for throwing on the grill and makes enough for two pizzas. Use the dough to make our Barbecue Chicken and Pineapple Turkey Bacon Pizzas, or use it as a base for your own favorite toppings.
Gluten-Free Cauliflower Pizza Crust
Don't do wheat? A wide variety of toppings can be added atop this gluten-free, veggie crust for endless options.
Turkish Lahmacun Pizza
A Turkish specialty, this extra-thin crust pizza is made with ground lamb or beef seasoned with fragrant cinnamon, allspice and paprika. After it’s baked, it’s topped with a cool, crisp salad for an all-in-one meal your family will love.
Chicken Lo Mein Pizza
Picture your favorite Chicken Lo Mein: savory noodles tossed with tender-crisp vegetables, moist, juicy pieces of chicken and a sweet-and-savory sauce. We've managed to capture all of those amazing flavors on this Asian-inspired pizza – noodles and all!
Pizza Albondigas
Popular in Spain and parts of Latin America, albondigas are meatballs with herbs and seasoning that are normally made into a soup (known as sopa de albondigas). In this pizza, we've taken those same juicy, seasoned meatballs and used them as the center-piece of this classic pizza with tomato sauce, roasted red peppers, mozzarella cheese and fresh parsley.
Chicken Spanakopizza
Take your family on a jaunt to Greece in just 30 minutes. Here, creamy yogurt with dill and garlic stands in for tomato sauce, while a lightly browned phyllo topping adds both crispiness and flavor.