Get Your Fill of Liver-Friendly Fiber in These Eggplant Grain “Bowls”
This power combination of creamy chickpeas, nutty quinoa, nutrient-dense veggies and flavorful herbs makes for a delicious vegetarian meal.
This power combination of creamy chickpeas, nutty quinoa, nutrient-dense veggies and flavorful herbs makes for a delicious vegetarian meal.
Have dinner on the table in 15 minutes, thanks to this speedy curry featuring sweet, quick-cooking scallops and fresh green beans.
Take a pre-emptive strike against dietary meltdown with these batch-cooking strategies.
Get ahead of period-related cravings. Registered dietitians weigh in on the best foods to eat when it's that time of the month.
Enjoy this corn-studded salad all spring and summer long for a fresh, nutritious lunch or side dish. If your corn is very fresh and tender, you can skip the blanching step in this recipe; just stir the raw kernels into the salad.
Think you can't get enough protein from plants? Think again.
Made with quinoa and black beans, these crispy patties will leave you feeling satisfied for hours.
Slathered in a flavorful basil pesto, these balsamic-marinated mushroom burgers are served with crispy quinoa-crusted onion rings.
This handy guide will make cooking whole grains in the Instant Pot a cinch.
Kimchi, a source of healthful bacteria, adds a spicy kick to this fried quinoa.
Za'atar is a Middle Eastern spice blend of savory dried herbs like oregano or thyme, and earthy spices like cumin, coriander and sumac. Here, we use it as rub over salmon and roast it for an incredibly flavorful recipe that your family will want to keep on repeat.
Expect energy-filled days ahead with this complete 7-day meal plan featuring a cartful of health-promoting superfoods.
Lentils and quinoa deliciously update this throwback weeknight dinner. We’ve shared our favorite garnishes, but feel free to change them up in favor of any other taco toppings you love.
With chunks of wild salmon and fresh, nutritious kale, these gluten-free curry bowls are on the table in 30 minutes.
Chipotle chiles are smoked, dried jalapeño peppers, and they lend a rich flavor and some heat here. Warning: the crispy quinoa topping is highly addictive.