Dry Rubs are a great way to spice up any dish without extra hassle. These spice mixes aren’t just good for meat, though. They can also be used on grilled vegetables, pasta, and more. Below, we’ll compare some of the best dry rubs available so that you can find the perfect seasoning blend for your dish. Read on to discover our favorites on Amazon. We think there’s something here for everyone!
No need for a bottled sauce — here, you can make a quick, zesty teriyaki using orange juice, ginger and a few pantry staples. The recipe makes enough to coat the fish before roasting with plenty left over for drizzling and dipping at the table. (Tasty tip: Try it on the broccoli!)