September 2017

Make-Ahead

Quinoa-Stuffed Cabbage Rolls

Julie Morris and Dorothy Vo

Make-Ahead

Avocado Hummus

Julie Morris and Dorothy Vo

Make-Ahead

Cinnamon Zucchini Muffins

Julie Morris and Dorothy Vo

Make-Ahead

Swiss Chard Lasagna

Julie Morris and Dorothy Vo

Ingredients

Mexican Kale & Bean Salad

Julie Morris and Dorothy Vo

Budget

8 Cook Once, Eat Twice Budget Meals

Abigail Wolfe

Budget

Grilled Chicken Tacos with Jalapeño Lime Crema

Abigail Wolfe

Budget

Basil Lime Chicken with Grilled Vegetables & Herb Sauce

Abigail Wolfe

Budget

Herb-Crusted Cod with Cauliflower Purée & Arugula

Abigail Wolfe

Budget

Cauliflower Steaks with Quick-Braised Swiss Chard

Abigail Wolfe