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Recipes
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Clean Living
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Plant-Based
Portobello Lettuce Cups with Ahiflower Romesco Sauce
Julie Morris
Recipes
Roasted Potatoes with Red Pepper Almond Sauce
Ivy Manning
Dinner
Seared Scallops with White Gazpacho Sauce
Ivy Manning
Gluten-Free
Stuffed Mini Bell Peppers with Serrano Ham & Cheese
Ivy Manning
Recipes
Warm Marinated Olives with Thyme and Lemon
Ivy Manning
Recipes
Clams in Salsa Verde with Sherry
Ivy Manning
Dinner
Turkey-Stuffed Mushrooms with Manchego
Ivy Manning
Gluten-Free
Toasted Rosemary Marcona Almonds
Ivy Manning
Recipes
Shrimp and Mixed Seaweed Brown Rice Paella
Ivy Manning
Recipes
Spanish-Style Fideos with Shrimp or Egg
Ivy Manning
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