Liven up any gathering with this gingerbread roll that can be made in advance and refrigerated until guests arrive.
Rich, velvety and with just the right amount of salt to offset its sweetness, this 25-minute dessert is a surefire win for any occasion.
If you’ve never made a beer can chicken, don’t be daunted – it’s an easy, tasty and fun way to roast a chicken. We’ve added a maple-chile rub, plus a pile of summery grilled zucchini. Use any leftovers to make chicken and zucchini soft tacos.