How to Clean Mussels
Mussels might be one of the most sustainable types of seafood on the planet. Plus, they are so easy to prepare. Watch as Chef Nathan Lyon demonstrates how to "debeard" a mussel.
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Fresh mussels are not only delicious and sustainable, they are low-calorie and incredibly easy to prepare. Chef Lyon, instructor of the Clean Eating Academy course, Clean Cooking & Nutrition: The World’s Healthiest Proteins & Advanced Vegetable Prep, demonstrates how you can go from cleaning your mussels to dinner on the table in just 15 minutes!
