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Make-Ahead

Make Now, Salad Later

Trust us, these sensational salads are worth every make-ahead minute. When ready, just toss and enjoy the best of late summer.

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Farro, Radicchio & Fennel Salad with Grilled Chicken

Farro, Radicchio & Fennel Salad with Grilled Chicken recipe
Photo by Suech & Beck

Sweet and salty, this salad leaves you satisfied thanks to fiber-rich farro. All the elements can be made in advance and tossed just before serving.

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Late-Summer Kale Salad

Late-Summer Kale Salad recipe
Photo by Suech & Beck

Beautiful beets and crispy chickpeas not only elevate this kale salad, they can be made in advance so you can quickly assemble it when ready.

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Smoked Salmon “Bagel” Salad with Lemon Chive Buttermilk Dressing

Smoked Salmon “Bagel” Salad with Lemon Chive Buttermilk Dressing recipe
Photo by Suech & Beck

All the flavors of your favorite deli bagel — in salad form! With the dressing, croutons and eggs made in advance, this satisfying meal is ready in less time than a lunch run.

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Brussels Sprouts Salad with Roasted Vegetables and Chicken

Brussels Sprouts Salad with Roasted Vegetables & Chicken recipe
Photo by Suech & Beck

This veggie-rich salad with pops of dried cherries can be fully assembled and dressed the night before. Store-bought rotisserie chicken makes it hassle-free, too.

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Show Your Liver Some Love: A Clean Eating Webinar

Join Clean Eating dietitians Tiffani Bachus and Erin Macdonald for an exclusive webinar all about liver health and wellness.