

OLIVAR DE LA LUNA ORGANIC EXTRA VIRGIN OLIVE OIL
Known as “olive grove of the moon” in Spanish, Olivar de la Luna is full-bodied with fruity and peppery notes. A percentage of each sale goes directly to the Olivar farm, helping to secure organic farming practices for future generations. $36, marxpantry.com
LA TOURANGELLE ORGANIC SUN COCO OIL
This neutral-tasting blend of sunflower and coconut oils is specifically designed for cooking, with a smoke point of 440°F. $10, latourangelle.com
ELLYNDALE ORGANICS BRAZIL NUT OIL
Pantry-must-have alert: This nutty, fragrant expeller-pressed Brazil nut oil adds depth of flavor to your salads, dips, roasted veggies and more. $13, nowfoods.com
VITAL CHOICE ORGANIC VIRGIN COCONUT OIL
For cooking, baking and even body care, this coconut oil is as pure as it gets: It’s organic, unrefined and packaged in a glass jar. $16, vitalchoice.com
COCONUT SECRET COCONUT VINEGAR
Our editor-in-chief has been raving about this raw enzyme-rich vinegar made from the sap of coconut trees – she swears by it as the secret ingredient that makes her homemade vinaigrettes shine. $6, coconutsecret.com
BRAGG ORGANIC APPLE CIDER VINEGAR
This raw and fermented apple cider vinegar helps improve digestion, boost metabolism and lower cholesterol – plus it tastes amazing on your salad! $4 per 16 oz, bragg.com