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Top Nakiri Knives

If you’re looking for your next nakiri knife, we’ve got you covered. These Japanese-style vegetable knives can make an excellent addition to your kitchen, so we’ve pulled together a few of our favorites on the market right now. Read on for our take on these beautiful blades that make quick, precise work of your fresh produce!

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Softest Handle

Mercer Culinary Genesis Forged Granton-Edge Nakiri Vegatable Knife

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Easy to Hold

This knife features a Santoprene handle, which is designed to bring a comfortable grip. If you’re preparing to chop up a lot of veggies, say hello to your new kitchen buddy.

What We Liked

This 7-inch knife is made of high carbon steel that promises to resist rust and corrosion, so it can be your go-to tool for a while. But to keep it in good condition, be sure to wash it carefully by hand and dry with a soft towel. This knife gets the job done quickly and efficiently. Oh, and did we mention super comfortably? Order Online.

Most Unique

TUO Nakiri Knife – Vegetable Cleaver Kitchen Knives

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Stand Out

This knife features a light brown and black pakkawood handle, bringing a different look to spruce up your collection.

What We Liked

This knife has a flat blade measuring 6.5 inches, and it shines when chopping vegetables for stir fry, salads, soups, and more. If you have problems down the line, don’t worry: this knife is backed by a lifetime warranty. Buy Yours Here.

Runner Up

Happy Sales HSSR200, Japanese Nakiri Chef Knife

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Rustic Look

For those who prefer a more natural material, this knife boasts a stainless steel blade with a wooden handle.

What We Liked

The blade on this knife measures 6 ⅝ inches, with a handle of about 5 inches for easy control. It makes for a smooth chop. This knife also offers three other models, so if this one isn’t quite the right pick, there are a few other options to choose from, including a sashimi knife. Get It Today.

Top Pick

DALSTRONG Nakiri Asian Vegetable Knife – Gladiator Series

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Added Safety

This knife comes with a sheath that promises to be water-resistant and stain-resistant, to help you keep your knife protected.

What We Liked

To offer a razor-sharp blade, this knife is hand-sharpened to 14-16 degrees per side. It also offers a number of other thoughtful features like oval-shaped divots on the blade that are designed to minimize suction of stuck-on food, so you can keep slicing without interruption. It’ll become a kitchen go-to tool in no time! Purchase Here.

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