A tangy and sweet smoothie from Dean Sheremet’s Eat Your Heart Out that you can prepare in just a few minutes. Or refrigerate it overnight for a chilly treat.
Published March 18, 2016 04:55PM
To learn about the health benefits of strawberries click here.
Serves: 1
INGREDIENTS:
1 cup frozen strawberries
12 ounces’ almond milk
2 scoops vanilla protein powder
1 tablespoon balsamic vinegar
INSTRUCTIONS:
Place the strawberries and almond milk in a blender and blend on high until smooth.
Add the protein powder and balsamic vinegar and blend on low speed until fully combined.