Leftovers isn’t a dirty word when you can turn them into something entirely new and delicious the next day. With these easy recipes, you make a little extra on night one, giving you a head start on a fresh hit on night two.
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Here are four ways you can take the leftovers from one night’s dinner and turn them into an entirely new dish, doubling their uses and making more out of your ingredients.
Black Bean Patties: Night 1
Get the recipe for Black Bean Burgers with Smoky Garlic Mayo
Black Bean Patties: Night 2
Get the recipe for Nacho-Style Twice-Baked Sweet Potatoes
Chicken and Mushrooms: Night 1
Get the recipe for Sheet-Pan Dijon-Glazed Chicken & Roasted Vegetables
Chicken and Mushrooms: Night 2
Get the recipe for Almond Ginger Noodle Salad
Tomatoes and Zucchini: Night 1
Get the recipe for Seared Tuna with Roasted Tomatoes & Olives
Tomatoes and Zucchini: Night 2
Get the recipe for Cauliflower-Crust Pizza with Tomatoes & Zucchini
Chicken, Quinoa and Corn: Night 1
Get the recipe for Grilled Corn Quinoa Bowl
Chicken, Quinoa and Corn: Night 2
Get the recipe for Chicken Enchiladas with Salsa Verde