Tomatillo Green Chili

Ingredients

• 1½ pounds tomatillos

  2 jalapenos, halved, seeds and ribs removed

  1 green bell pepper, halved and seeded

  1 poblano pepper, halved and seeded (optional)

  6 garlic cloves, peeled

  2 tablespoons olive oil, divided

  2 bunches cilantro leaves, cleaned and roughly chopped

  1 yellow onion, chopped

  1 pound boneless chicken, cooked and shredded

  1 can (15 oz) cannellini beans

  1 tablespoon Simply Organic Ground Cumin Seed

  2 teaspoons Simply Organic Oregano Leaf

  1 teaspoon Simply Organic Ground Coriander Seed

  ½ teaspoon sea salt, plus more for sprinkling peppers

  6 cups low-sodium chicken stock

  Pinch of Simply Organic Ground Cloves

  Simply Organic Daily Grind Black Pepper, to taste

Optional toppings

• Avocado

  Red cabbage, finely shredded

  Lime wedges