Four eco-friendly ways to make your home a toxin-free sanctuary.

Brands are bringing back the “milkman model” to tackle the growing plastics problem. Will consumers prioritize eco-friendly reusable packaging in the same way they do sustainably sourced ingredients?

Freshwater is the bloodstream of the planet, and agriculture is the world’s thirstiest consumer. Here’s why water conservation matters now more than ever and how to build a water-friendly routine on your journey to a healthier you.

Touted as healthy, humane and sustainable, protein grown in a petri dish is getting closer to the table.

Biodiversity is more than just a buzzword: It’s essential to combatting agricultural blights while providing nutrition and wider ranges of flavor. Searching out wild and heirloom products is about protecting the future of food through respecting the past.

Consider these 4 ways you can contribute to climate-change solutions every day.

With so many sweeteners vying for the “healthy and sustainable” label, it can be tricky to know which claims to trust and which to traipse right by in the supermarket. We’re doing a deep dive into the environmental impact of two key clean sweeteners — honey and maple syrup — to help you to shop more sustainably.

As consumers strive to find the cleanest and greenest labels that support their health goals and their values, the race is on for the new must-have ingredient: radical transparency.

Fancy an artisanal pâté, crispy pigs’ ears or sautéed sweetbreads? If so, you’re taking part in one of this season’s hottest trends: nose-to-tail eating.

Think grilling season has to sabotage your sustainability goals? It’s not as complicated as you may think: Stay friendly to the earth all summer long with these 5 green grilling hacks.

The premise of meal kits is a tantalizing one: an inspiring rotation of fresh, local and seasonal ingredients delivered right to your door. But with so many options out there for time-crunched eaters, how can you find out which ones are the most sustainable?

Discover how to shop and consume coconut products more responsibly so you can continue to reap all the nutritional benefits knowing that your selections are green and ethical.

Choose beverages that are heavy on flavor but lighter on the planet.

As you chart your path for a cleaner, greener self in 2018, check out these tasty, eco-friendly trends that will help you live and eat better.

10 no-fuss ideas to say goodbye to unnecessary food waste while savoring every morsel.

Bee populations are in decline. Find out why pollinators are vital to a thriving and healthy ecological system and what you can do to protect them.

Chase the winter doldrums from your plate (and kick those creamy comfort foods to the curb) with these fresh, eco-friendly ideas that are bursting with body benefits.

Clean eaters, rejoice. 
There’s another food label popping up that can help you 
go a step further in your journey to better health: biodynamic. Though still an emerging trend (as organic 
was once), biodynamic is making its way to grocery shelves where it’s reshaping the food conversation from the ground up. Here’s what you need to know about the sustainable farming method, why it’s a better-health 
choice and how you can find 
producers and stores near 
you that carry it.

Use these ideas to save money and produce less waste around your home.

Food is one of life’s great pleasures. And it’s really a pleasure when the foods we eat are not only incredibly delicious and satisfying but hold the potential to transform our life and our world.  Check out these 10 no-fuss ways eating green can help you stay lean as you step into a higher level of health.