Creamy Curry Dressing

Serve this spicy dressing over spinach, grated carrot, red pepper and cilantro topped with dried currants or raisins, green onion and crushed peanuts.

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Kris Osbourne

If you enjoy this dressing, try our Thai Curry Paste.

Servings
1 cup

Ingredients

  • 1/4 cup apple cider vinegar
  • 2 tbsp grape seed oil
  • 1/2 cup of your favorite homemade hummus
  • 1 tsp ground turmeric
  • 1/2 tsp paprika
  • 1/2 red chile, seeded and minced
  • 1 tsp puréed ginger
  • Pinch sea salt

Preparation

  1. To a Mason jar, add all ingredients and shake vigorously until thoroughly combined.

Nutrition Information

  • Serving Size 1 tbsp
  • Calories 29
  • Carbohydrate Content 1 g
  • Cholesterol Content 0 mg
  • Fat Content 2 g
  • Fiber Content 0.5 g
  • Protein Content 1 g
  • Saturated Fat Content 0 g
  • Sodium Content 36 mg
  • Sugar Content 0 g
  • Monounsaturated Fat Content 0 g
  • Polyunsaturated Fat Content 0 g