July/August 2018

You shopped for a first-class grill — now make sure you have top-tier tools to use alongside. We’re featuring the four accessories every grill master should have.

No, that's not a typo. A “nice” cream is a frozen treat that uses bananas or other nondairy ingredients instead of cream. Perfect for vegans, those who can’t digest dairy or anyone who just loves a rich, velvety dessert, this recipe trio will make you rethink what ice cream is all about.

Beautiful beachy hair is just a spritz away! Achieve all-natural style with this DIY texturizing sea salt hairspray.

Can restricting certain protein-rich foods result in increased longevity?

From CBD oil to probiotics, find out what’s making an impact in the food and wellness world — and how you can try the trends.

These time-saving options will satisfy your taste buds with minimal or no prep.

Think grilling season has to sabotage your sustainability goals? It’s not as complicated as you may think: Stay friendly to the earth all summer long with these 5 green grilling hacks.

Temper hot flashes, reduce anxiety and boost mood with these nutrients that have been shown to alleviate common menopause symptoms.

These sleek and functional kitchen picks are perfect for outdoor entertaining and warm-weather fun.

For your next travel adventure, pack these scrumptious portable snacks that will keep your health goals on track.

Live a longer life and lower your risk of health problems with the Mediterranean diet.

Ease your way through menopause with these 7 hormone-helping foods.

All you need is a cooler and a portable grill to take advantage of these on-the-go eats designed to be made ahead and simply finished on the grill. Use this gorgeous menu for beachside picnics, cottage weekends or outdoor concerts – simply prep, pack and go.

You don’t have to settle for carrot sticks and cucumbers to avoid cooking this summer – we’ve got smart, no-cook hacks so you can enjoy your noodles, grains and proteins without ever having to turn on your stove.

Unannounced guests? More company than you expected? You’ve got this. Time to take a step back and chill out. These fuss-free dishes and meals served family-style are just what the summer ordered.

Say hello to our latest obsession: frozen breakfast pops! Prep them days or even weeks ahead using real-food ingredients like yogurt, fruit and granola then freeze into molds. In the morning, just grab a pop or two — no dishes, no cleanup and no time wasted out of your busy morning.