Smoky Stuffed Jalapeño Peppers
Jalapeños tend to grow like mad once they get going, so here’s an easy (and delicious!) way to use up those peppers at once.
jalapeno
This Jalapeño Corn Bread Panzanella Combines Stuffing and Salad into One Delicious, Buttery Dish
Homemade jalapeño-infused corn bread croutons add a spicy crunch to this bread salad.
Salt & Pepper Shrimp over Jalapeño Slaw with Coconut Lime Vinaigrette
Savory, spicy, sweet...all in one dish! Packed with 28 grams of protein and bursting with color and flavor, this fresh salad is sure to satisfy.
Beer-Battered Cauliflower Bites with Jalapeño Cheddar-Style Dipping Sauce
Quinoa flour and lager coat these golden cauliflower florets. We use cashews as the base for our dairy-free dipping sauce along with nutritional yeast to give it an extra-cheesy flavor.
Tomato Jalapeño Ceviche
Ceviche is a refreshing South American raw fish salad with tomato, chiles, cilantro and lime juice. We use cod, but any fresh fish will work.
Chicken Tortilla Casserole
Serve this warming casserole with reduced-fat sour cream, salsa and hot sauce alongside – and save 15 grams of fat and 484 mg of sodium in the process.
Mexico’s Unique Flavors
Take your favorite recipes south of the border by adding one (or more) of these popular Mexican ingredients.
Grilled Fish Tacos with Jalapeño Slaw
Chile-rubbed sea bass is topped with crispy cabbage and spicy jalapeño in this super-stuffed taco. Buttermilk yogurt dressing adds a decadent touch to this easy recipe.
Mexican 5-Layer Dip
Finally! A guilt-free 5-layer Mexican dip! Have a fiesta with fresh flavors that won't make you hesitate to dip your chip again and again.
Cheddar Cornbread Jalapeño Poppers
Jalapeño poppers are generally laden with cheese, breaded and deep-fried – not exactly a clean snack! We reduced the cheese and mixed it into a baked cornbread batter. Serve them with your favorite salsa and a bit of sour cream.