Pantry Staples

Keep more of your hard-earned money in your pocket by stocking up on these affordable, nutrient-dense foods.

The creator of The Mediterranean Dish shares her essential ingredients to bring the flavors and staple dishes of this vast region to life at home.

Give your pantry an autumnal upgrade and keep these long-lasting foods in canned form on hand throughout the season.

Just because you’re cutting sugar doesn’t mean you have to say goodbye to sweet foods.

Here’s what to look for when you’re trying to decide between different varieties of olive oil at the grocery store.

Functional mushrooms are having a moment. We rounded up 10 adaptogenic coffees, teas, hot chocolates, and ready-to-drink beverages that should be on your radar.

Five pantry staples that promise to deliver extra zip and zest. Your kitchen will never be the same (in a good way).

Keep these essential foods on hand, and you’ll be able to make an array of delicious, nutritious meals every day of the week.

From high protein to gluten-free to grain-free to keto-friendly, there’s an abundance of new, trendy cereals popping up everywhere. Here’s what you need to know about these high-priced breakfast foods.

Najwa Khan, founder of dalci, just might’ve perfected the brownie. Her line of sweet, indulgent treats are gut-friendly, free of additives and preservatives, and impressively nutritious – and you’ve got to try them.

With these staples in your kitchen, you’ll never have to worry about whipping up a last-minute meal.

Want to stock your shelves to set you up for quick, nutritious meals? Look no further than these non-perishable canned foods that pack a nutrition punch.

If you haven't heard of moringa, these products offer the perfect introduction.

Finding packaged sweet snacks that are both low in sugar and rich in delicious flavor isn’t easy, but these product picks are super satisfying in every way.

You’re going to want to add Goodles’ nutrient-rich noodles to your pantry ASAP.

Could there be harmful heavy metals hiding in the bottles of herbs and spices sitting in your pantry? You might want to check the labels before you break them out while cooking.

Give your pantry a Med makeover and fill it with these essential items that'll make your meals more flavorful and healthier.

Don't let expensive prices on healthy foods scare you away from shopping for nutritious produce and pantry products. With these budget-friendly foods, you can eat well, fuel up on key nutrients and spend significantly less.

Garlic is a cooking essential, but trying to figure out if you should keep it in the fridge, in your pantry, or somewhere else can be confusing. We’ll help you find the perfect place to keep this flavorful veggie.

Fruit bowl or fridge? Tomatoes can be a tricky fruit to keep fresh, and you’re probably storing them wrong. Find out where you should keep yours for the longest lifespan and juiciest flavor.

Fridge, freezer, bread box, pantry – there are a ton of different ways to store your bread. But which method will actually make your loaves last longer? We’re breaking down all the options.

A companion to salt and one of the most-used seasonings in the world, pepper is an essential for every cook. But it’s time to go beyond basic black and explore different kinds of pepper.

Fridge or countertop? Whatever side of the butter debate you’re on, we’re breaking down whether you should store your butter inside the fridge or at room temperature.

Prepackaged grocery goods are designed to simplify and speed up your cooking. But are they really worth buying? As it turns out, some shortcuts are worse than they seem.

Know the difference between kosher, Himalayan and sea salt? We’ve got you covered with 6 essential salt varieties and how to use them.

All out of Worcestershire sauce? This complex, flavorful ingredient is a must-have – but that doesn’t mean it’s irreplaceable. We’ve got all the tips you need to learn how to make a stand-in sauce of your very own.

Level up your seasoning game with these 12 essential healing herbs and spices.

With a rich, tangy flavor, buttermilk is a staple in baked goods, marinades and even mashed potatoes. But most of us don't keep it on hand at all times – and you don't need to. Here are 5 ways to substitute buttermilk with items you probably already have on hand.

Ditching white sugar doesn't mean you can't enjoy a little sweetness in your coffee or baked goods. Here are 3 healthier substitutes for sugar, plus our top tips on how to use them.

Whether it’s due to an allergy, dietary preference or you’ve simply run out, here are 5 pantry staples you can use to replace cornstarch in a pinch.

Whether you're out of eggs or simply trying to avoid them, you can replace this versatile ingredient in your baking with our easy swaps.

Bread crumbs are the ultimate kitchen workhorse for use as a binder, breading or to add texture to dishes. But what happens when you run out? We've got 6 ways to replace bread crumbs with items you likely already have in your pantry.

Making a dish that uses wine and you’re fresh out? Or prefer to skip the alcohol? We’ve got you covered with three ways to replace wine using ingredients that you probably already have in your pantry.

For the cook on the clock, these clever kitchen shortcuts will save you precious time without compromising taste.

Move over all-purpose and whole wheat – these alternative grinds have serious flour power.

Our resident dietitians share why avocado oil is one if their top oils for cooking and daily use.

Don’t let this health hero collect dust in your pantry. Here are a few surprising ways to put apple cider vinegar to use.

From Moroccan harissa to Mexican Tajin, these blends will bring worldly flavor to your cooking.

It’s like chile oil, but crispier — and you just might find yourself drizzling it on everything.

When you’re eating clean, the difference between bland and bam is a simple dash, dollop or drizzle of an exciting condiment. Here are 6 lesser-known condiments you might even prefer to your current stand-by.

No matter your dietary needs, the new wave of noodles—minus the wheat—hit the mark.

Whether you’re looking for clever kitchen shortcuts, a satiating snack or supercharged superfoods, we’ve got your back with the very best of Trader Joe’s.

This ancient, immunity-boosting ingredient is making its way from the spice cabinet to ultra-clean packaged goods. Here’s the latest crop of coveted turmeric-infused foods.

Some of the best cult-favorite health foods available at Walmart, for less.

One of nature’s richest sources of fats with anti-inflammatory properties, extra-virgin olive oil is linked to a wide range of benefits, from cardiovascular health to weight control to pain relief. We’re taking the mystery out of buying, storing and using this Mediterranean superfood.

In these unprecedented times, we are cooking at home more than ever. Clean Eating is here to help by sharing recipes that call on a limited amount of ingredients that turn out simple-yet-satisfying meals that utilize a bunch of pantry staples, many you likely already have on hand. Here are satisfying recipes you can make with lentils and beans.

The state of organization in your pantry – as well as the rest of your kitchen – has a direct impact on how well you stick to your healthy eating goals. Clean Eating is here to help.

Discover 5 grain-free swaps for wheat flour that work their magic in baked goods, soups, sauces and so much more.

Spanish food does not rely on spices and herbs as much as neighboring cuisines do. Instead, the following pantry items form the backbone of Spanish cooking. They offer subtle flavors but add incredible depth to the recipes here.

Learn about these lesser-known gems in authentic Asian cooking and why they should be a stable in your pantry and household kitchen.